Global vegan comfort food
You may not like brussel sprouts, but you will surely love this recipe! These roasted brussel sprouts are crispy, healthy, well seasoned and delicious – not bitter at all! When they come out from the oven, toasted and aromatic, I cannot resist munching on some …
This roasted pumpkin soup is the ultimate fall season dish. I originally created this recipe just to use up all the pumpkins I had bought for decorating my house one year. Later, I served it as an appetizer or as a side dish for holiday …
I created this pepper jack cheese quesadilla during a Sunday Night Football game as a snack for my husband. He loved the simplicity and deliciousness of this recipe, which is quick, easy and tasty. The best thing about this juicy, moist, and slightly spicy quesadilla …
I’m excited to share one of my favorite dishes for a snack or a light lunch. I love sharing these spring rolls when I host friends because they are so easy and flavorful. Working with rice paper can be a challenge at first, but once …
Hummus is a chickpea puree with a creamy texture. It’s a tasty, healthy spread for sandwiches, salads and wraps. Or you can serve it with veggies, chips, falafels, or warm pita bread. It’s also surprisingly easy to make. You’ll be amazed how much better freshly …
I created this Ukrainian potato salad once for a Ukrainian heritage party organized by my in-laws. As I was researching authentic recipes, I was inspired by several ideas I found online and ended up creating this version. Everyone at the event absolutely loved it! This …